Gordon Hamilton (author) from Wishaw, Lanarkshire, United Kingdom on September 27, 2011: I am delighted that you enjoyed your meal. The whiting can be seasoned with Moroccan Fish Spice or simply salt and pepper before frying. Fish and chips is a classic dish and whiting is the perfect choice of fish with which to make it. Fish pie is often a fairly elaborate affair, made to include two, or even three, different types of fish, as well as vegetables such as peas, carrots or broccoli. Thanks. Remove fish and set aside. The whiting in the pastry was an idea based on salmon en croute. I’m humbled and thank you for taking the time to let me know. I hope you get a chance to try out some of these ideas and enjoy what you try. When do the carrots get added? Preheat the grill to medium-high. After making Bammy featured here it was only natural that I follow up with Jamaican Escovitch fish – a spicy variation of ceviche – the two are most often eaten together. I want to try this, but I do not want to eat fried foods. Thank you Jamaican curry (8) Jerk chicken (18) See all 2 collections. I haven't fried the whiting. I was brought up on whiting and when I left New England I had a hard time finding whiting. Malt vinegar contains malted barley, which has a complex flavor and a sweeter taste.You may use any red wine or balsamic vinegar. (Farm raised trout is recommended because it is fleshy and the bones are soft. My family esvotich fish will be judged by this. You seem very professional and keen to try your recipe for my east fish. I had this in Jamaica and thanks now I can make it for myself. For this recipe we decided to go with Whiting fish for sustainability reasons. My neighbor prepares fried whiting by the batches, each order done for pickup .... with collards or steamed cabbage, she does not use breadcrumbs prefers cornmeal and drains the fillets on white bread to soak any remaining oil. I like this dish because you have the vegetables in it so it’s a more complete meal, the Japanese one is just fish, so then I have to prepare rice and vegetables on the side. Do Let me know how it works for you.Thanks. I've found ways to cook them and found them much more enjoyable than oily fish. My new go to for gatherings. Break the egg in to a flat-bottomed bowl, season with salt and pepper and lightly beat with a fork. Now add the ginger root, mushroom soy sauce, scotch bonnet pepper, thyme and browning. HELP!!! IN the pastry is interesting and will be giving it a try. At least you have tried it and know that it's not for you. Though whiting is considered less flavorful than cod, it can really shine with the addition of fresh herbs and spices. The cavity of the fish is stuffed with seasonings, including Jamaican Jerk sauce to concentrate the flavors inside. Traditionally, Jamaican fish tea contains dumplings, and when I make this soup I like to include them. Place fish in a large bowl or saucepan then season with salt, garlic, ginger, thyme, white pepper and green seasoning. I’ve been planning to try the escovitch fish since i heard about it nearly 20 years ago. In large saute pan, heat remaining oil. Gordon Hamilton (author) from Wishaw, Lanarkshire, United Kingdom on June 09, 2017: Totally agree about the catching it yourself, Paul. I hope you'll give something here a try. We seldom eat fried foods in our home anymore, but every now and then we crave us some fried whiting! Peter from New York on September 05, 2012: Whiting is a great fish and very tasty. Dice the green onion and parsley (and chili if using). If you like delicate white fish without all the bones, that takes on the other flavors of a dish, you’ll love whiting. Excellent recipe, but from living and cooking in Jamaica, this recipe will become Jamaican when the allspice berries are added to the escovich sauce. Whiting Recipes Whiting fillets are smaller than other members of the cod family, but offer a similar taste and lighter texture. FREE PRINTABLE: Keto Food List. The recipes serves 4 and takes just 20 minutes to prepare. Yay! Clean and fillet fish. Our friend Michael shows us how to make Fish Head Soup Jamaican Style! I tried your recipes, they are all great. Well, this week I learned about Jamaican Escovitch, based on Spanish Escabéche. It is the best I ever had and I am a foodie. margarine, then stuff fish with rice mixture. Gently melt. Rinse fish; carefully, drain, and pat dry with paper towels or a clean towel rub with lemon or lime. Gordon Hamilton (author) from Wishaw, Lanarkshire, United Kingdom on September 25, 2011: Thank you, fortunerep. And do let me know how it works out for you. Glad you enjoyed it Quinn.And thanks for taking the time to share, This is exactly just like Filipino Escabeche!! dressline from China on November 28, 2011: Gordon Hamilton (author) from Wishaw, Lanarkshire, United Kingdom on November 21, 2011: Thank you very much for your visit and comment. Fried chicken and fried fish are probably the first two dishes that’s on top of Southern cuisine. Likewise with the "Dog Fish". Drain oil and leave about 2-3 tablespoons of oil Add, bay leave, garlic and ginger, stir-fry for about a … We loved it!!! The parboiled chips are cooled and refrigerated in a plastic container. Fill a wok one-third full with oil and heat to 170°C (to test, drop a couple of drops of batter into oil; when they float to the surface, the oil is ready), then in two batches, dip whiting in batter to coat, letting excess run off, then carefully add to oil and deep-fry, turning occasionally, until golden (3-4 minutes; be careful, hot oil will spit). Because there’s actually a similar Japanese fish dish – without the vegetables but it is prepare the same with a vinegar sauce. Thank you for sharing!! Peel the garlic clove and grate it in to the melting butter. However, any whole small fish or filets will do.) This recipe was great. I like all the spices you use and these vegetables definitely bring extra flavor! Cut fish, separating each piece into two fillets. This page looks at a few very different ideas for whiting recipes for you and your family to enjoy. Cook each side until golden brown (about 5 minutes each side). Zest the lime and mix everything with the mashed potatoes, … Gordon Hamilton (author) from Wishaw, Lanarkshire, United Kingdom on October 03, 2017: Hi Lorraine and thanks for the info. When I used your recipe, she gave it a 20 out of 10. Required fields are marked *. Cooking up Exquisite African, Caribbean & Southern flavors with a flavorful twist You can too! Dip the whiting fillet in the egg and pat it gently on both sides in the breadcrumbs. Dredge fish in flour. Thanks for visiting and leaving your message. It’s quite a unique flavour combo, I can’t think of a Western dish that has it, but it really works! Remove the bones and skin from the fish and then shred. Thanks for stopping by. However much you may love cod or haddock, please do give whiting a try, introduce yourself to a new, fabulous eating experience and help preserve fish stocks for future generations before it is too late. Add the remaining half ounce of butter to a small, non-stick frying pan. It's nothing short of a travesty that whiting is often hugely underrated as an eating fish, and particularly that it is a species which is adversely affected by the horrific discard process in the North Sea. The fish meat is tender and juicy. 3. soon. https://www.allrecipes.com/gallery/the-best-white-fish-recipes It was very delicious thank you. Put your deep fryer on to preheat to 170C/350F to give the chips their second frying. Place the parcel on a lightly greased baking tray or sheet and glaze with more beaten egg. It is nothing short of criminal, the procedures which the EU are forcing fisherman to carry out. Optional – Use Tomatoes and sprigs of thyme to garnish carol stanley from Arizona on August 13, 2012: Wow what a great hub. So how good an eating fish is whiting? Thanks and great hub. OMG so good ABC’s perfect crisp. Gordon Hamilton (author) from Wishaw, Lanarkshire, United Kingdom on September 26, 2011: Hi, Simone and thank you. Gordon Hamilton (author) from Wishaw, Lanarkshire, United Kingdom on June 03, 2018: Hello, Ivann. Thank you for highlighting this fish and for selecting such tempting recipes with perfect photos! Add 8 to 10 fl oz of the milk in stages to form a thick, smooth béchamel sauce. Every customer recipe will receive a special Fish for Thought Voucher. Perhaps you could buy it frozen online? Season the whiting with sea salt and lay the fresh dill sprigs on top. Crumbed Sardine Sandwich Recipe Nov 5, 2019 6:00:00 AM | Try this tasty crumbed sardine sandwich recipe from The Whole Fish Cookbook by Josh Niland. I love hearing from you! Load more. Ellen. Remove fish and set aside. Read about whiting recipes and cooking options to help you enjoy whiting. Sorry to hear about that ! How do I avoid this and what type of pan do I use? If you would like to try making the dumplings, too, I have included a video below that will guide you. Serve it alone or as part of a Moroccan Fried Fish Dinner. https://jamaicans.com/miss-gs-simple-jamaican-brown-stew-fish-recipe Whiting is one of the tastiest types of white fish. margarine, then stuff fish with rice mixture. Add the beans, season with sea salt and plenty of freshly ground black pepper and cook for three or four minutes, turning the beans frequently with a spatula. If I can be honest for a moment, it wasn't until this year that I actually started cooking and really loving fish! Let it simmer for about 2 more minutes. I cooked it for my family today and it came out really good. It is a world of difference, I can assure you. https://www.thespruceeats.com/whiting-moroccan-fried-fish-recipe-2394646 If you are trying to eat healthy then use very little oil when frying the fish and finish cooking in the oven or better yet place on the grill. Place them back in the clean plastic dish and again refrigerate for half an hour. 9” by 9” of puff pastry (approx 1/8” thick) Note: Try to buy pre-rolled puff pastry. It's much more fun together. I hope it has shown you if you didn't already know before how whiting can be cooked in a great many different and delicious ways. After this frying, drain them on kitchen paper on a plate, cover and allow to cool. Or cooked in the air fryer. It's easier to wash the tray than your entire oven! I made this for the first time last Easter. Hello! I'm probably going to have to go back to eating fish again, especially if you keep posting such amazing recipes! Login 0 £0.00. Best way to use trout. Pour over the fish and rub into the slashes and cavity. Rather than deep frying the whiting in batter, however, it has here been shallow fried in breadcrumbs. Chef Sian’s Jamaican Steam Fish Recipe. Thanks for sharing. Precise quantities are notoriously difficult to predict in recipes such as this but it is better to have slightly more than is required than not enough. Make a couple of slits in the top with a sharp knife to allow steam to escape during cooking. Hi Girl! Whiting is best bought fresh and eaten immediately. I haven’t had Rscovitch fish in about 30 years when my mom made it. Yes, you need to season fish before frying. Glad to be a part of your journey. Sea salt and malt vinegar are the perfect condiments for fish and chips of this type. https://www.homemadezagat.com/2016/04/escovitch-fish-jamaican-style.html It’s commonly used in dishes such as: Pan searing and baking are equally easy because fish cooks relatively fast. Easy Fish Recipes. Lots of wonderful recipes. Words like 'awesome,' 'delicious,' or 'fabulous' don't even scratch the surface in describing the eating experience that the humble whiting affords. Little bit of butter and more fresh dill to season potatoes. Read about whiting recipes and cooking options to help you enjoy whiting. I killed this recipe . By Gia Peterkin Trower @peterkig 3. Glad you are here. Add 2 tsp. Gordon Hamilton (author) from Wishaw, Lanarkshire, United Kingdom on May 14, 2019: I'm glad you feel the same way as me about all of this, Michael. Cover and allow to cool. Your email address will not be published. Alternatively, they can be bought in bags from supermarkets. This site uses Akismet to reduce spam. See more ideas about fish dishes, fish recipes, seafood recipes. Recipe has been updated. Hope to catch up soon. I had it twice. The "Sea Robin" is treated as bottom feeding (which they are) garbage fish. Traditionally whole fish is fried until crispy then covered in lightly pickled vegetables. Sign Up For Email Updates. Note: It is best to use fresh breadcrumbs for frying the whiting. In a large bowl, combine the water, lemon juice, and lime juice. This procedure is not absolutely necessary and you can of course simply use your own chip preparation method but it's recommended to provide delicious chips, crispy on the outside and soft and fluffy in the centre. Voted up. Anyway made this for dinner tonight and it was fantastic! Thanks for sharing this! i will do this with finely sliced chicken breast meat, as my husband refuses to enjoy fish. JAMAICAN FRIED JERK FISH RECIPE. In fact I've just tried your whitting in pastry and it was sensational. Drain on paper towel. Grouper would probably be a good whitefish alternative. Wanted to give it 5 stars but for some reason it wouldn’t let me. Thanks for sharing. You’re welcome. With Easter around the corner I’ve had several requests for fish recipes, so I thought I’d share a simple technique for making Jamaican style jerk snapper (fish), but with store bought jerk marinade and in your oven.I agree that making your own jerk marinade is much better and using a grill with coals and pimento wood is what true Jamaican jerk is all about. I will definitely prepare this again! Remove heads and tails. I don't like it. It's a shame that it's so underrated and discarded by fishermen. The carrot should be scraped and sliced in to discs of around a 1/4". 2 photos of Fried Whiting Fish. Allspice is available is some supermarkets in the spice aisle. Can the fish be baked instead? These are delicious curried beef pies that are found in Jamaica and other islands in the Caribbean. The recipes serves 4 and takes just 20 minutes to prepare. Lol. Top Jamaican recipes. I'm sorry you're having problems getting whiting. Simmer in boiling water for 10 minutes. Hi Immaculate Bites I am Jamaican and tried this receipe. It is best to use a non stick pan to fry . Very good!. I also like that I can sub the vegetables with whatever I have on hand! Leftover fried fish can … 3 Roast the Fish about 2-3 fish or any white fish – cleaned and scaled. Together with the all spice . This includes: Lastly, should you need any further motivation—aside from the taste and sustainability factors—you are likely to find that whiting in your fishmonger's or supermarket is considerably less expensive than cod. Will definitely add it to the rotation. It certainly adds a little bit extra something to the enjoyment. Awesome, So happy to hear it was a hit . I hope there is something here you will try. Yes, you add them with the peppers and onions. Hi Laura, I know how it goes with our husbands- they are somewhat picky. Bake for twenty minutes in a preheated oven at 220C/450F, or until the pastry is beautifully golden. I’m American and my husband is Jamaican and I want to surprise him and cook this fish, but where do I go to buy it or will I have to go to Jamaica to get it which I’ve never been. Thanks for taking time out to provide feedback. And now I have. You can serve Roast Jerk Fish with your favorite Jamaican sides dishes, but it is so good it will go with just about anything It worked just as well and I hope you agree if you try it. Submit your question or recipe review here. If you are not familiar with Ceviche, it is a South American process of cooking fish or seafood using vinegar. Note: This recipe was very much an experiment and a slightly risky one in that that there was a very real danger the delicate whiting could become overcooked during the time required to cook the pastry. Add the potatoes to a pot followed by enough cold water to ensure they are fully covered. Join our newsletter to get the latest articles, news, & videos. My nephew who is a food critic. Finally gave me a 9 out of 10 after giving me so many 8 for my jerk chicken (most people give it a 10) but the reason he gave it a 9 was because I made it very spicy. Not impressed. Seafood Recipes Miss G’s Simple Jamaican Brown Stew Fish Recipe. I love this recipe so much that I made it twice in one week it was so good. It is atrocious to hear of fish being caught and summarily tossed through no fault of the fish, the fisher or the fish-eater. https://www.thespruceeats.com/jamaican-escoveitched-fish-recipe-2138013 Thanks for sharing! If a more involved and substantial fish pie takes your fancy, you may want to check out the recipe for whiting and salmon pie included in the links section further down this page. Each one of these dishes looks positively mouthwatering. Whiting has been a favorite of Florida fishermen for as long as I can remember... it is an excellent eating fish and even more so when you catch it yourself! Our Products ... us please send it in (preferably with a photo) and we will add it to the site for everyone to enjoy. Seafood Recipes Caribbean Lobster Salad Recipe. Ingredients. Whiting is an … Jamaican recipe collections. Here in the Eastern U.S. Your recipes look awesome . Lay the whiting fillet on your serving plate, the chips alongside and garnish with the lemon wedge and parsley. In bowl, mix 3/4 cup oil, lemon juice, garlic, parsley, salt and pepper. A popular choice in the islands, brown stew fish features fried whiting fillets (or whole fish or snapper) that’s simmered in a brown sauce with peppers, onions, tomatoes, and island spices. This delicious pan-fried whiting fish recipe is complete with tasty butter sauce and bacon. I took the liberty and adding garlic, ginger, bay leaves, thyme and Worcestershire sauce. A white, round sea fish, whiting is a small member of the cod family and very similar in flavour but is more economical and sustainable to buy than cod. Awesome!! This recipe for fried whiting fish is a basic Southern fried fish recipe. I was brought up in Jamaica, and then lived in Peru. Remove from the heat, cover and allow to cool. Heat 2 large frying pans over high heat so you don’t overcrowd the pan and ‘poach’ the The veggies? Gordon Hamilton: What a clear, hunger-inducing, magnificent presentation on the preparation and serving of the delectable whiting! Hi Jameka! So kind of you to take the time to let me know. Drain through a colander, return to the pot and mash with 2 to 3 fl oz of the remaining milk. Whoever came up with and implemented this vile policy in the first instance must have been mad but for so many others to continue with it beggars belief. Your recipes and presentation are amazing Who doesn’t love a crumbed fish sandwich on soft white bread? Puff pastry of whiting with new potatoes, carrots, and peas, Whiting fish pie with garlic fried beans and sweet corn, Pan fried fillet of whiting in bread crumbs with real chips, Links to other great whiting recipes on HubPages and around the web. Add a little vegetable oil to a non-stick frying pan and put it on to reach a medium heat. What a wonderful way to cook red snapper! I am going to be honest and say that, I am not a big fan of ceviche. Any white fish will work just fine. Let me know how it turns out for you. You're a long way from me so I don't know if there is perhaps a problem in your part of the world. In large saute pan, heat remaining oil. I was trying to find Jamaican recipes and found your website! Despite the exotic name and list of ingredients, Escovitch is straightforward dish and has a delightful unique taste because of the combination of spices and malt vinegar. Stir with a wooden spoon and cook for three or four minutes on a very gentle heat. Dori S Matte from Hillsborough on September 24, 2011: Great Hub, never ate whiting, now i know how! The pie is browned under an overhead grill immediately prior to service. Reduce the heat to create a gentle simmer for five minutes and drain the chips through a colander. This recipe is deliberately very simple and straightforward, made to include whiting only as its principal filling ingredient. Hope you manage to find a reliable supplier of this tasty fish soon. It seems that Californians don't have a clue about whiting. Dredge fish in flour. 1 heaping teaspoon Walkers Wood jerk seasoning or equivalent brand. He used "Pangasius filet" which he says is a type of catfish found in abundance in the Mekong Delta but which is now farmed in Europe. I love all of the variations. Whiting Recipes Anchovy Recipes. Dry and place each fish on a sheet of foil Stuff each fish with the seasoning mixture, add a little Dry Jerk Seasoning on the outside of the fish & wrap completely in foil Roast each side on open grill for 15 minutes or in an oven at 350 degrees for 40 minutes. Melt 2oz only of the butter in a clean saucepan. Thanks randomcreative. Place the whiting in the skillet. I love it fresh and dressed, but now I have to settle for frozen. Would it change the taste much if I did the recipe without the allspice? Thanks for feedback Tal! Be very careful of the milk reaching a boil and suddenly rising to overflow the pot. / Recipes / Main Dishes / Fish. We had been purchasing whiting for years from our local Walmart stores and Wincos. Not the greatest, tangle up more lines that you want, but NOT a fan of just slicing them open and tossing them back ! As of late, we have not seen the fish in the grocer freezers. Peel the potato and slice and chop it in to chips, each slightly larger than a man's middle finger. Nov 20, 2018 - Explore E Hernandez's board "Fried Whiting Fish" on Pinterest. Drain your peas and carrots, remove your whiting pastry from the oven, plate and serve. Always looking for ways to make fish tasty and you sure did that. Glad it all turned out well for you. I was also hoping to have fish tonight, fresh off the hook - but I have just returned from my latest fishing trip empty-handed... Opa made the fish filet in the puff pastry for us. Escovitch Dressing. Wash the Apart from the fact that it is likely to be smaller in size, a fresh whiting fillet does not look all that much different from haddock or cod and is more than capable of holding its own against its cousins in the taste wars. I’ll do this with jumbo shrimp next time. Happy Easter! It's a delicious fish and can be cooked many ways. Making it for a Cookout. THIS is some WONDERFUL fish. Made it with red snapper and it was fabulous. Or check any Caribbean or International Markets. Here of course on your hubs. Cook over a high heat until the edges of the milk just begin to show a simmer. Gordon Hamilton (author) from Wishaw, Lanarkshire, United Kingdom on August 30, 2012: Hi, Tony. Happily, that was not the case and the result was very successful—the whiting was perfectly cooked and the overall effect: delicious. Overall, we've been trying to up our meat, fish, egg and butter game! Drain oil and leave about 2-3 tablespoons of oil, Add, bay leave, garlic and ginger, stir-fry for about a minute making sure the garlic does not burn. Now I’m craving for it! Yes, I hate it too and not just because they are such a tasty eating fish. Ingredients: 2-2.5 lbs farm raised trout. I don't think I've ever had whiting before. Yes!! Gordon Hamilton (author) from Wishaw, Lanarkshire, United Kingdom on October 18, 2011: Hello, stessily. Works in a pinch. Frozen fish maintains the delicate flavor of a fresh fillet — just transfer it from the freezer to the fridge the night before you plan to prepare it (or even the morning of) so that it can thaw, and pat it dry with a paper towel before you cook it. Salt and pepper or any seasoning of choice, pierced or replace with ½ teaspoon cayenne pepper, Rinse fish; rub with lemon or lime, seasoned with salt and pepper or use your favorite seasoning. This recipe was awesome I tried it and the family loved it. The whiting fillet is firstly coated in beaten egg and fresh breadcrumbs, The breaded whiting fillet is shallow fried in vegetable oil, The pan fried whiting fillet is added to a plate. Yes, you can use Whiting fish for this recipe and you do not need to coat it with flour. Whiting is a good fish to use in fishcakes and homemade fish fingers. The sauce. In large skillet heat oil over medium heat, until hot, add the fish, cook each side- for about 5-7 minutes until cooked through and crispy on both sides. I came across your site and am thrilled I will be able to make it myself in between my yearly trips to Jamaica! AWESOME! Season with half the Caribbean seasoning and a pinch of salt and pepper. Serve with dumplings, or rice & peas, or white rice, or … You could even swap the lime out for lemon. I love all the photos. Drain the potatoes and return them to the empty pot with the butter and roughly chopped remaining dill. However, don't let this stop you from using any fish you prefer or have at home. Thank so much for taking the time to share your thoughts with us. Gordon Hamilton (author) from Wishaw, Lanarkshire, United Kingdom on September 06, 2012: Hi,ptrg. Tony Mead from Yorkshire on August 16, 2012: hi our paths have not crossed for awhile, I hope you are keeping well. Beautifully panned fried with a super golden crust, moist and tender on the inside, and serves well for dinner or potluck. Delicious Whiting Recipes from the UK’s original Online Fishmonger Sustainable Seafood Online. Glad to hear it is a hit .Thanks for the feedback. Note that placing the dish on a baking tray or sheet is a good idea, in case any overspill should occur.
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